NUTRITION FOUNDATION COURSE
The Nutrition Foundation course is basically the 6-month nutrition house job to provide chance for students to increase their practical experience in the field of Clinical Nutrition to make them self-sufficient in the vast field of Nutritional sciences. It’s an experience that allows them to apply the Nutritional knowledge that they have learned in their degree and gain Clinical Nutrition exposure in different areas. It provides student direct interaction with indoor and outdoor patients and a platform to enhance their professional skills.
| Program Duration | 06 Months |
| Study Level | Certificate |
| Program Type | Regular |
| Intake | January/July |
BS (Hons). MS/ M.Phil./Ph.D. in Food & Nutrition/Human Nutrition & Dietetics
| Program | 1st installment | 2nd installment | Total Fee of the Program (PKR) |
| NUTRITION FOUNDATION COURSE (NFC) | 20,000 | 20,000 | 40,000 |
- What is the Nutrition Foundation Course?
- What is the duration and type of the program?
- What are the eligibility criteria for the program?
- What kind of experience will I gain from this course?
- How does the Nutrition Foundation Course benefit my career?
- When can I apply for the program?
- Is there any direct patient interaction in this course?
- How can I apply for the course?